'Khoya' or 'mava' is a popular dairy ingredient used extensively in Indian sweets. It is made of milk solids that add richness to any preparation.
Buying khoya from the market always poses risk of adulteration but making it at home seems like a task! But this recipe will help you make khoya easily at home with just 3 ingredients.
½ cup milk
1 cup milk powder
2 tbsp ghee
Mix all the ingredients together
Stir well to avoid lumps
Heat the mixture and keep stirring
Take off the heat once it starts to thicken and leaves side of the pan
Use once cool.