If you are planning to get back to your favourite lockdown hobby- cooking, here is a simple mango mousse recipe for your sweet tooth.
Ingredients
2 mangoes
1 tbsp sugar
1 cup whipping cream
Preparation
Blend together the mango pieces and sugar until smooth
Whip the cream till soft peaks
Fold the cream into mango pieces in 3 parts
Set in glasses in refrigerator for 2 hours
