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Two of your favorite dishes mashed into one yummy treat
Try out this easy roasted egg dum biryani and make your Iftar meals ekdam perfect.
This minced meat puttu recipe will offer you just the perfect start for your festival feast.
Kabsa is widely held to be the national dish of Saudi Arabia.
When rice and meat get cooked together, the flavor of the meat lingers on in the rice.
Crisp and flaky, this minced meat pathiri is a filling meal for the guests who will join you for Ramadan feast.
This novel recipe known as the kozhimarunnu helps to re rejuvenate the body, rev up resistance and effectively soothes down pain in the joints.
A small envelope filled with nutty-eggy sweetness
Eid celebrations will be incomplete without a classic lamb dish. This korma preparation incorporates the richness of almonds, making it a must-try this Eid-ul-Fitr.
How about ditching innovation for iftar and sticking to classic dishes that are hit amongst the young and the old? Mutton shami kebabs are a perfect snack option during Ramadan and also a great side dish with chicken biryani.
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