Though the Onam season is over, everyone would enjoy a delicious payasam at any time. Check out this pretty simple recipe for pineapple-vermicelli payasam.
The avial that is served for sadya is quite special as it is rich, delicious, and full of nutrients. Here is how you can make avial easily at home.
The sweet fragrance of fresh jasmine flowers is the highlight of this amazing dessert that would make your Onam celebrations extra special
Food lovers are looking for unique recipes to try out during Onam season. Try this delicious payasam made with fresh guava if you are bored of having the same old ada or semiya payasam. Here is the pretty simple recipe for guava or perakka payasam.
Make this year's Onasadya extra special with the interesting recipe of paneer payasam.
Kalan is served on plantain leaf in the traditional sadya to refresh the palette for the next course. Check out the recipe for special kalan that is cooked in fresh coconut milk instead of coconut paste.
Forget your usual payasams this Onam and try these unique recipes.
All the dishes that are served on the plantain leaf for Onasadya are storehouses of nutrients and protein
The elaborate sadya is an unavoidable part of the Onam festivities.
Payasam or dessert is the most exciting course in an elaborate traditional Onasadya. Check out the pretty simple recipe for aval or flattened rice payasam.