Broken wheat payasam that has the goodness of milk and jaggery is the perfect dessert to serve on a special day.
This tasty payasam is made with ripe jackfruit bulbs and sago pearls.
Try this authentic Kannur preparation of Parippu pradhaman and enjoy this Vishu with your loved ones.
Named after the extra quantity of ney or ghee that goes into it, neypayasam is a rich and delicious dessert.
Gooey unakkalari payasam has the goodness of rice bran and jaggery as well. Here is how you could make it at home.
The sweet and pulpy tender coconut is extremely delicious and refreshing as well. Tender coconut payasam could be easily made using just a few ingredients. Check out the recipe of delicious tender coconut payasam.
No celebrations or festivities in India are complete without enjoying some delicious payasam or dessert.
Gulab jamun is an iconic Indian dessert that is loved by many. This interesting recipe combines the sweet and plump gulab jamun with the traditional payasam of Kerala.
Chocolate palpayasam is extremely tasty and has the goodness of milk, chocolate and rice as well.
Though the Onam season is over, everyone would enjoy a delicious payasam at any time. Check out this pretty simple recipe for pineapple-vermicelli payasam.