Imagine being able to take a stroll in a fruit orchard after heaving a hearty meal with your family. Or, how would it be to recline on a chair under a rambutan or avocado tree to relax, after having food at a cool eatery? A newly launched restaurant in Thiruvalla offers a wonderful space for customers to do just that. Eatopia, the 'farm restaurant' located at the entry point of an orchard in Thiruvalla, also offers many varieties of cuisines alongside the option to calm your mind in its green, 3-acre backyard. The eatery is located near Believers Medical College at Kuttapuzha.
The restaurant's consultant chef Arun Vijayan says, “There is a varied array of options for foodies at Eatopia, a multi-cultural fusion restaurant. In our segment called ‘Abram’s chaaya kada’, we serve a traditional spread. ‘Chaakara’ for fish delicacies, a grill station, ‘Chottupatram’ for dishes that let you revive memories from school days, ‘Library café’ for those who like to sip their favourite coffee while reading a book and ‘Oottupura’ for Kerala’s traditional spread are a few of the options here for foodies. We will soon have Punjabi Dhaba as well as part of Eatopia.” As the restaurant was launched in the first week of November, all the segments are not fully functional yet, but will be operational soon, he adds.
Chef Arun is in charge of the culinary space of the restaurant and he is the one who curates the daily menu for the restaurant, which is open from 7 am to 11 pm, every day. “The spot would be ideal for families, friends, and others who want to have a wholesome relaxation experience. Unlike in cities like Kochi, this is not a noisy or extremely busy area and thus, it’s perfect to enjoy your meal, rest a while, and leave with a tummy full of meals and joy,” says the chef, signing off.
