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If you believe that it is high time to try something new other than the same old easy palappam, then try out this super-fluffy version.
Chocolates and sweets were stuffed into these eggs, gift-wrapped attractively and showcased as marketable commodities.
In Kerala, the choice of meats on Easter varies in every region. And it starts with breakfast and palappams are a given to mop it up.
The tradition of gifting Easter eggs can be seen in many countries. However, the history of it and the beliefs associated with the practice may differ.
A classy way to wrap up your Easter feast
Prawns batter fry could end your search for the quickest starter for your Easter feast.
Ideal to go with Kallappam, this traditional duck curry recipe is the best thing you can serve for the Easter feast.
The rice balls and the sauce should get soaked in the flavoursome gravy of the chicken curry.
The age old tradition of roasted turkey for Easter still reigns
A simple recipe of thari dosa that could be enjoyed with meat curries on Easter.