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Pappadams are always part of a proper Kerala meal.
Delicious and fragrant masala rice could be easily prepared in just 10 minutes.
A healthy version of the Broasted Chicken that is everybody's favourite
Experience the culinary marvel of sardine that crossed the shores of Portuguese and reached Gothuruth.
As Onam draws closer, we long for the Onasadhya (Onam feast); the typical feast that is one of the hallmarks of onam.
Netizens of Malabar maintain that seldom have their celebrations excluded the fish and meat, be it Ramadan or Onam!
Jamie Oliver is excited about cooking in the capital city of India, and says he's looking forward to dishing up more vegetarian food.
Tennis legend Roger Federer got a taste of India when he feasted on a giant-sized naan, served with the usual non-vegetarian and vegetarian accompaniments!
Thick coconut chutney is definitely the most amazing accompaniment for hot dosas, idlis or uthappam.
Okra or ladyfinger or bhindi fry is incredibly easy to prepare and can be eaten as a side dish with rice or chapathi or enjoyed as an evening snack with tea. Here is how you can prepare the bhindi fry.
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