These spicy balls made from rice flour, potatoes and biryani rice is a tasty evening snack.
Crispy toor dal snack is perfect to quell your hunger pangs in case you are looking for healthier options.
Here we give a twist to the traditional recipe and substitute rice with gram flour to make it even yummier.
In a recent video, Muthukad speaks about his love for the special ‘ilayada’ (steamed rice cakes) that his mother cooks.
Unniyappam can easily bring a sense of homeliness to the eater.
Fried masoor dal or red lentils are added for that extra crunch.
This tangy and nutritious drink-snack, which also serves as a light and hearty post-workout or general snack, is a perfect option for loved ones.
Due to its incredible nutritional value ragi porridge is often given as the first food for babies.
Fried pathiri is a tasty dish that could be enjoyed as an evening snack or with curries.
A quintessential American dish, off late this delicacy, is very popular in Kerala as well.