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It is instructed on the pack that one should keep cold milk and ice cream ready before eating the chip.
People of every state in India love to claim ownership over the humble chutney. But no one really knows where or when did the chutney origin
Interestingly, South Africa's delicious signature dish – the Bunny Chow (also simply known as the 'bunny'), has Indian origins
Many kinds of soups that have indigenous flavour and spiciness are cooked in different Indian states.
Appetite is related to the hypothalamus in the brain. Thirst and sexual drive, too, are controlled by this gland.
This recipe is a simple and healthy breakfast or lunch fix. You can whip this up in no time with even leftover chapathis.
This special recipe which is extremely popular in Mangalore is similar to the traditional Konkani dish. Here is the recipe for the tasty ripe mango curry.
Chilli potato fry is not just easy to prepare but extremely delicious as well. It tastes best with rice and chapathi. Here is the recipe for easy potato fry.
Spicy jackfruit seed pickle has bags of flavours in it and tastes best with rice or hot kanji (rice gruel).
Your kanji needs a companion and what better than a spicy, nutritious chammanthih? Check out this recipe of Kerala-style chutney.
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