Infused with the goodness of ginger, this summer drink is a must-try in the mango season.
1/2 cup (50 ml) mango puree
2 cups (250 ml) water
1 tsp ginger (shredded)
3 scoops sugar-free green
2 tbsp lemon juice
Take half cup of water in a pan and add 1 tsp fresh ginger
Simmer for 10 minutes at low heat then keep aside and steep for another 30 minutes
After 30 minutes, strain the ginger extract in a bowl
Add lemon juice to it, then add mango puree, 3 scoop sugar free green & remaining water (cold)
Mix all ingredients with hand or blend for 10-20 seconds
Pour the mixture into glasses and garnish with mango slice.