Coffee is one of the most loved beverages in the world and there's no denying that! In India, the love for barista-style coffee is gaining momentum. For coffee lovers who have round-the-clock cravings and want to enjoy some exciting beverages at home, experts at Lavazza India share a recipe on the occasion of International Coffee Day marked on October 1. Here is the recipe of caramel surprise cold brew.
1½ cups Coldbrew
Handful of ice
1½ tbsp coconut milk
1½ tsp caramel syrup
Pinch of sweetener of choice (if desired)
You can prepare coldbrew at home using French press or in a mason jar using muslin cloth, important is perfect coffee blend for your coldbrew.
Keep prepared cold brew coffee in a pitcher or carafe in the refrigerator.
Pour 1 cup (8-ounces) of coffee into a mug, cup or glass jar filled with ice.
Stir in coconut milk and caramel syrup.
Add sweetener, if desired. Serve immediately.