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Facing labour shortages and rising wages, Kadavallur farmers are trialling a drum seeder, which directly sows paddy seeds, potentially halving cultivation costs and sowing time by eliminating transplanting.
Pala: Pala Santhom Farmer Producer Company has bagged the state Agriculture Department award for the best Farmer Producer Company for turning local farm produce into value added products and taking them to wider markets. Run by the Pala Diocese Social Welfare Society, the company has built an
Agro-tourism, in Ayub’s view, is not designed for casual sightseers. It is an integral part of responsible tourism aimed at those who genuinely want to learn about conservation and the journey of food from seed to table.
Kerala has launched a Rs 25 crore World Bank-funded project (KERA) to boost Wayanad's coffee productivity.
The Edathiruthy Paddy Seed Production Centre is successfully operating as a model for diverse summer crop cultivation on its 25 acres.
Lawlita Nair's current body of work is heavily influenced by travel and the natural world, subjects that resonate with her background in environmental sciences.
Mayilamkotta tourism is set to flourish with the development of a Raja's Seat-style viewpoint and cashew cafe in Kundar.
Arjun, the student, said he was not the only student to have abandoned studies owing to the high fees at the university.
The CAT issued an order on September 9, staying the operation of the government order and directing that Ashok will continue to hold his present posts.
Agriculture education is highlighted through the story of a retired Agriculture Department official pursuing a postgraduate degree.
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