An added benefit of using buttermilk instead of regular milk is that your pancake would get even more softer and fluffier.
A grand platter of ada, pazham nurukku or caramelized banana, papad and upperi (banana chips) is usually enjoyed for breakfast on the Thiruvonam day.
Millets are storehouses of healthy fibres. Including dishes made with millet in your daily diet would lower cholesterol.
It is always better to enjoy steamed local snacks instead of fried and unhealthy dishes
A nutritious breakfast is essential for children not just to give them a powerful start to the day, but also to refuel their bodies after sleep, as their brains and bodies are still developing.
Cheela is a North Indian pan cake that is healthy and easy to prepare.
Ila ada or the sweet and fragrant rice patties that are steamed in plantain leaf is a traditional snack that is enjoyed with the evening tea.
This soft and fluffy dish could be enjoyed as a filling tea time snack too.
Of Anglo-Saxon origin, the golden pancakes have also entered Italian homes for some years.
Pancake is the easiest and tasty breakfast you can ever make.