The snack, which's popular in Thalassery, is also a much-loved Iftar preparation.
Fafda is also known as vanva.
It can be served as a snack or with breads.
All you need are some diced veggies, mayo and seasoning to spice up this snack plate.
It is filled with healthy fats, fibre, protein, vitamins, minerals and more.
The tiny flat nutrition powerhouses can be washed, mixed with some salt and roasted to get the easy to make, cute, crunchy munchies.
All you need are the regular wheat flour, jaggery, coconut and spices to make the ada.
It can be easily made at home.
A little crisp on the outside and spongy soft on the inside, the cute rice cake is made on many different occasions including Onam sadya.
All you need are commonly found ingredients in the kitchen to make this snack.