Malpua is a sweet snack that is prepared during the festival of Navratri.
Chef Rangonath Mukherjee has travelled all the way from Kolkata to ensure that quintessential authentic Bengali cuisine is available in the Capital.
Those with the following symptoms; fever, throat pain, cold, sneezing, cough, fatigue, with loss of sense to smell or taste, should not take part in the ceremony.
No celebrations or festivities in India are complete without enjoying some delicious payasam or dessert.
The Thali is curated by Chef Mukesh Kumar at Glass House, Hilton Garden Inn, Gurgaon, Baani Square.
The devotees arriving for the festival undergo fast for 41 days. During the last ten days, which includes the Navarathri days, the devotees dress up emulating the gods and goddesses of the local pantheon.
If you have time at hand to travel during the festival season, here are some must-visit destinations.
There would be special pujas and music concerts, every day, to mark the sacred occasion of the Navratri.
All educational institutions under the Higher Education Department will have a holiday on October 17 also as part of the Mahanavami celebrations.
Members of Travancore royal family will extend a ceremonial welcome to the idols.