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Kerala police warned that Ayurveda doctors whose registrations are misused by illegal spas could face criminal charges, following state-wide raids targeting human trafficking and sex rackets operating under wellness centre fronts.
While Mukkutti boasts extensive health benefits, it must be consumed with caution.
Inspired by her daughter’s dry lips, Shiny Lawrence launched 'Serene', an artisan brand of certified natural lip balms. Trained by the Khadi Board, she now ships these chemical-free products globally.
Dr KS Akhila, medical officer of the National Ayush Mission at the District Ayurveda Hospital, Kozhikode, explains how Ayurveda handles PMOS.
For those looking to improve overall intestinal strength and gut absorption, taking roasted and dried unripe fruit pulp powder mixed with a bit of organic jaggery is highly beneficial.
The author reflects on disappearing local flora and fauna, such as False Daisy, lamenting the loss of traditional knowledge due to globalisation, and advocates for appreciating local life before it vanishes entirely.
Thorappa Mustafa, a wheelchair-bound farmer, won a state award for conserving medicinal plants.
Panakam, Kerala's ancient jaggery and spice drink, balances sweetness with warmth, featuring ginger, pepper, cumin, and cardamom, traditionally served in clay pots.
India boasts numerous medicinal plants; the resilient red spiderling (punarnava) is particularly valued in Ayurveda for its diuretic and rejuvenating properties, aiding detoxification and various ailments.
Thazhuthama, or Red Spiderling, is a rejuvenating Ayurvedic plant known for its diuretic properties, used for liver, kidney, and eye ailments. It offers commercial farming potential in India.
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