This spicy, sour and sweet tomato chutney is a flavour bomb that explodes in the mouth when enjoyed with idli or dosa.
Suresh Gopi is presently in Dubai to promote his upcoming movie Kaaval.
Gopakumar Varma of the Ananthapuram palace in Haripadprepares around 12 special items using mangoes.
Try this unique chutney with idli and dosa.
Amritsari kulcha is a typical Punjabi cuisine made of all-purpose flour.
Jomon worked on the concept of serving a platter of fusion food, the best of two worlds by integrating the taste of his native Kerala with the flavours of London where he now lives.
Try this delicious and flavoursome fusion dosa in case you are bored of your regular idli and dosa.
This tasty chutney could be stored for a few days and enjoyed with rice and chapathi.
Loaded with essential nutrients and vitamins, beetroots are excellent for the health of the liver.
This tasty and spicy chutney is prepared without grinding coconut.