Soft and fluffy appam made with rice powder and aval could be enjoyed for breakfast with delicious curries.
Located in Gramercy, 'Sona' will serve some exquisite Indian food led by the head chef Hari Nayak.
It is easy to prepare soft and fluffy vellayappam using wheat flour.
Soft and fluffy appam that has tender coconut as a main ingredient tastes fabulous with spicy chicken or mutton curry.
The fluffy and tasty vattayappam is always a favourite among Keralites.
Fluffy appam with rich and creamy chicken korma would make the Christmas breakfast a grand culinary affair. Check out the recipe of appam and tasty chicken korma.
Soft and healthy appam could be easily made using black chickpeas.
Here is the recipe to make soft, fluffy and tasty Rava appam.
Soft and tasty vellayappam can be easily prepared without adding any yeast. Here is the recipe.
The sweet and fluffy yet crunchy, palappam is always the favourite of most of the Malayalis.