Onmanorama Lite App
This Onam, we thought of bringing you a twist to the usual payasam.
Rose petal kheer or payasam has a goo fragrance that tempts you to have it in one go.
Broken wheat payasam that has the goodness of milk and jaggery is the perfect dessert to serve on a special day.
This tasty payasam is made with ripe jackfruit bulbs and sago pearls.
The registration for the 'Onam Payasam' cooking contest Season III, jointly organised by Manorama Online and Double Horse, has begun.
They were served pappad, avial, sambar, pachadi along with other curries, followed by palada pradhaman as dessert.
Assorted delicacies are on offer at various city based restaurants, who are going all out to cater to the special food requirements of those celebrating the festival of Navratri.
Payasam, made by cooking rice or wheat in milk is served in almost all the Indian states.
One would be surprised to know that it was legendary actor Jagathy Sreekumar and his lessons in navarasa (9 facial expressions) that inspired Ramachandra Iyer to cook his iconic navarasa payasam.
Palani Panchamirtham prasadam is a main offering in the Arulmigu Dhandayuthapaniswamy Temple.
Results 31-40 of 76
