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This perfectly round and fluffy wheat bun is an excellent recipe to try out during the lockdown days.
This soft and fluffy dish could be easily prepared using only three ingredients. Interestingly, eggs aren't added in it though the name of the dish bears 'mutta' (egg).
Muttappam is a delicious snack that is incredibly easier to make. Check out the recipe of muttapam that requires just four ingredients.
It is easier to prepare the eggless butter nan at home using all purpose flour as the main ingredient.
Kulcha is a delicious flat bread that is a regular item in the menus at the Indian restaurants around the globe.
A Madurai eatery in Tamil Nadu recently went viral for serving hot mask-shaped porottas to their customers. Here is an inspired recipe for you to try at home.
Poricha pathiri which is unique to the Malabar cuisine can be eaten for breakfast or enjoyed as a snack with your evening tea
Bread curry is often served in sadya (traditional feast). However, it could be enjoyed as a tasty snack as well. Check out the recipe for crispy bread curry.
Here is how you can easily make bhatura at home without fermenting it overnight.
Soft and tasty vellayappam can be easily prepared without adding any yeast. Here is the recipe.
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