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Here is a fish curry recipe which skipped out on coconut but without compromising the taste and consistency.
As oil isn’t added, the chutney powder has longer shelf life.
You can skip half the steps in batter-making with this method – by swapping rice and urad dal with pre-stored powders made of both.
You could enjoy sprouts salads as a side dish with your lunch or dinner or as a snack.
Looking for a replacement for your daily caffeine dose? Try out this coriander coffee.
Keep these in mind while you grab fruits for a quick snack or meal.
In reality, tomato is a fruit but since it is used among vegetables, it is often being considered a vegetable.
Here's Chef Pillai's advise for Malayalis to adapt to changing diet, food habits and practices, and keep kitchen habits efficient and effective.
Manapparai, a taluk located on the Tiruchirappalli-Dindugal National Highway, is known for its distinct variety of murukku.
Chintan Pandya of the popular restaurant 'Dhamaka' in New York City won the James Beard Award for “Best Chef: New York State" while 'Chai Pani' in Asheville, North Carolina won the award for “Outstanding Restaurant in the US”.
For Keralites who seem to be reluctant to give the precious jackfruit its due, it took the star-studded wedding of Nayanthara to be reminded about the delectable chakka biryani.
Sindhi biryani one of the most popular and most consumed dishes from the Pakistani cuisine.
The staff at the Manna Restaurant in Panampilly Nagar were pleasantly surprised when they saw the ‘special’ guests who walked in to enjoy dinner Sunday night.
Wrapped up in fragrant bay leaves, this sweet delight is great to have along with the evening tea.
Wine is valued based on scarcity, blend, label reputation, and longevity, so keep these in mind before making any decisions to shell out some money on it.
Chef Suresh Pillai says that proper planning and choosing fresh ingredients are key to preparing tasty biryani.
This tasty instant sambar could be easily prepared using flavoursome and aromatic homemade sambar powder.
Is it possible to ensure whether the fish, meat and tea powder that you use on a daily basis is safe for consumption?
Give a magic twist to your breakfast dosa by adding some grated coconut while grinding your batter.
A super-easy and super-refreshing drink made with freshly-plucked hibiscus flowers.
Swap the plantains used in it with ripe jackfruit to make these delicious soft unniyappams.
Many of these superfoods are often so underappreciated that their benefits are not widely known. It's time to make a change.
It is quite easy to make tasty potato crisps at home without adding any preservatives or colourants that could be harmful for health.
Those who are health conscious and wish to eat a nutritious diet should include sprouts in their regular menu.
Whatever is readily available around our environment can be considered good produce, says celebrity Chef Suresh Pillai.
It is a tasty side dish to try if you are tired of having the same old mango chutney and pickles.
A nutrient rich diet is vital for the physical development in kids and for cell development in adults.
Celebrity Chef Suresh Pillai giving some tips on table and eating manners, what to do and what to avoid while dining with others.
A cup of tea can also help to relieve pain, relax your abdominal muscles, and help you get through your period.
Eggs are considered a power-packed superfood.
A fillet of grey mullet costs a whopping Rs 800 in the fish markets.
Mangoes contain vitamins A and B that boosts immunity.
The chicken, mutton and the fish dishes of the hotel are loaded with flavours and pay homage to the various cuisines of India.
Your keto diet can add flavour to your life because it consists of eating meats, dairy, eggs, fish, nuts, butter, oils, and non-starchy vegetables.
Curd, obtained by coagulating milk, is super easy to make at home.
Mangoes can be stored for up to a year, if done correctly.
Khader would pull out a ball of the sticky candy and then turn it into the shapes of butterfly, peacock and spectacles before handing them over to the customer. The candy which is a bit thick and too sweet would slowly melt in your mouth.
It would taste amazing if sardines and cassava are cooked together. Moreover, it is incredibly easier to cook this dish.
The perfectly cooked beef chunks soak up the goodness of the incredible spice mix.
Here is a traditional Kerala side dish prepared with jackfruit seeds, mangoes and a pinch of nostalgia.
Not many know that overripe bananas, with blackened skin and mushy flesh, are storehouses of anti-oxidants.
Traders in Kottayam market said that trucks transporting vegetables from other states to Kerala have also raised their charges.
Because green tea leaves aren't fermented and don't go through the oxidation process that black tea does, it's particularly high in EGCG (epigallocatechin gallate), the most abundant catechin, with powerful antioxidant properties that can help fight cancer, cardiovascular disease, and other ailments.
