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Monday, Jun 23, 2025
Yes, curd can also be made from coconut milk. And trust us, it is as tasty and more nutritious than the regular curd.
One of the most telling flavours of tropical cuisines, the coconut has a fine array of dishes to boast about!
Yellow rice cooked in creamy coconut milk is very delicious and needs no side dish to enjoy it.
Karimeen or fresh pearl spot cooked in creamy coconut milk gravy is very tasty and is the perfect accompaniment for rice, chapathi, roti or porotta.
Creamy cauliflower curry or malai gobi is a delicious North Indian delicacy that tastes amazing with chapathi or roti. Here is how you could make the perfect malai gobi using fresh coconut milk.
Paal Kappa is a simple dish that is easy to prepare and can be enjoyed with fish curry.
Paal kappa or tapioca cooked in the creamy coconut milk is an iconic Malabari dish.
Delicious and creamy vegetable kurma tastes amazing with chapathi, roti or naan.
This extremely delicious, soft, and fluffy rice cooked in fresh coconut milk has bags of flavour and aroma in it.
A dairy-free delight with the goodness of heavenly summer mangoes!
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