Ila ada or the sweet and fragrant rice patties that are steamed in plantain leaf is a traditional snack that is enjoyed with the evening tea.
Actress Parvathy Thiruvothu recently posted a reel video on Instagram where she makes ariyunda (sweet balls made with rice flour), a popular snack in Kerala.
Delicious and soft almond puttu would make a healthy and wholesome breakfast dish that could easily lower your cholesterol levels.
What's best about this snack is that it can be bottled and preserved; easy on the purse too. So, let's make cheeda!
Soft palappam with its lacy edges is definitely one of the most popular breakfast dishes in Kerala.
Try this tasty chana dal modak for this Vinayaka Chathurthi.