Nitya Punnackal

Cuisine Corner

Visiting Kerala? Here’s why you should eat at a thattukada

Kerala’s thattukadas serve food that rich in flavour, steeped in tradition, and cooked with the heart and soul of Kerala.

Cuisine Corner
Pink water, lime slice and fennel seeds: The quintessential Indian dining experience

From the moment you sit down, you're likely to encounter several unique elements that are distinct to these eateries.
Cuisine Corner
Inwards or outwards? How to fold a banana leaf after Onam sadya – The Kerala way

After enjoying a grand Onam sadya, one of the most cherished Kerala traditions, folding the banana leaf is more than just a way to clear the table – it’s a gesture rich with meaning. The direction in which you fold your banana leaf can symbolize satisfaction, appreciation, or even solemnity,
Cuisine Corner
How much salt should you consume in a day if you are Indian?

Too little salt can lead to deficiencies, while too much can lead to health problems such as hypertension, heart disease, and stroke.
Cuisine Corner
The curious case of Chapati Movement: How this classic roti became part of India's freedom struggle

The Chapati Movement began in 1857, a year that would later be marked by the First War of Indian Independence.
Lifestyle News
What is a vulture restaurant? Can you dine in at one?

These sites are designed to help counteract the threats faced by vultures in the wild, such as poisoning from consuming carcasses containing veterinary drugs or chemicals.
Cuisine Corner
Biryani for breakfast? ChatGPT says 'yes', common sense says 'maybe not'

Health buffs often say eat like a king in the morning. But does that mean you can have this most royal dish for breakfast?

Nitya Punnackal

Visiting Kerala? Here’s why you should eat at a thattukada

Pink water, lime slice and fennel seeds: The quintessential Indian dining experience

Inwards or outwards? How to fold a banana leaf after Onam sadya – The Kerala way

How much salt should you consume in a day if you are Indian?

The curious case of Chapati Movement: How this classic roti became part of India's freedom struggle

What is a vulture restaurant? Can you dine in at one?

Biryani for breakfast? ChatGPT says 'yes', common sense says 'maybe not'

Have a taste of history and heritage: Check out Kozhikode’s oldest running eateries

One-of-a-kind banana flower plantain payasam for Onam

Onam special chembu pothinju pollichathu recipe

Chembu pothinju pollichathu - an awesome starter for your Onsadya platter

Vazhapoo Pazham Payasam: A unique Onam recipe