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Experience the culinary marvel of sardine that crossed the shores of Portuguese and reached Gothuruth.
It is the memory of the 'enar urukkiyathu' prepared lovingly by his grandmother's younger sister Ramaniyamma that stands out in Shajikumar's mind.
Check out this recipe with sardines coated in the fresh, green spice.
Sardines and zesty native masala mix layered alternatively
If you are bored of eating the regular fried sardines, here is a delicious dish in which sardines is cooked in grated coconut and spices.
Mary's fans lovingly call her 'ammamma' (grandmother) and her videos which also feature her grandson Jinson are super hit.
Not many know that Molly is an excellent cook who specializes in delicious fish curries.
Check out the simple recipe of sardines in ginger leaf. This dish tastes best with boiled tapioca.
This dish, which is prepared with fresh sardines and locally produced raw plantains, tastes best with piping hot rice.
"By overcooking fish, you are actually causing nutrient loss too," says chef Pillai.
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