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Saturday, Jun 7, 2025
The decorative ginger plants don't require too much care and would flower abundantly in both sunshine and shade.
This drink is an excellent immunity booster and can effectively fight seasonal flu, cold, cough, and allergies. Kids and grown-ups can consume this drink every day or at least thrice a week. Here is the recipe for refreshing ginger-turmeric tea.
Try out this special ginger curry, spiced with buttermilk that can be made in just 5 minutes.
Soft steamed cake with a tang of ginger
Who doesn’t love Paneer, the cream and moist cottage cheese, which forms a vital part in Indian cooking? A versatile cheese, paneer can be used in almost anything, ranging from curry to dessert. Paneer is widely available in Indian stores, but there is nothing like fresh homemade paneer. Making paneer is really easy. Boil a litre of milk. When it is boiling, add ½ a tsp lemon juice diluted in ½ a cup hot water. Lower heat and stir continuously. When milk has completely curdles, strain it in a muslin cloth and hold it under a running tap for a minute. Sponge out the water and hang the muslin cloth bag till all liquid has drained out. After that spread it in a flat dish and keep something heavy on top. Now cut the paneer in the shape you desire.
Infused with the goodness of ginger, this summer drink is a must-try in the mango season.
Sweet and spicy flavours perfectly balance each other. Here's how you can make ginger candy easily at home.
The study found that a pungent compound - 6-gingerol - stimulates enzymes contained in saliva that breaks down foul smelling substances in the mouth ensuring fresh breath and better aftertaste.
Fresh ginger is rich in gingerol that has anti-inflammatory and antioxidant properties.
Here is the recipe of Mangayinchi enthapazham curry or the mango ginger dates curry.
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