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Saturday, Jun 21, 2025
Culinary expert Lakshmi Nair, in the latest episode of her vlog, shows how to make three different varieties of easy and incredibly delicious puttu.
Try out this special carrot chutney along with Dosa.
This healthy breakfast dish is easy to make and takes very little time if you chop your veggies in advance, the night before.
This could be prepared for your kids as it is packed with protein and other nutrients.
Here is the recipe of a tasty dish which can be easily prepared with left over idiyappam.
Add a handful of chopped vegetables like carrots and beans into the batter to make excellent vegetable paniyarams.
Fried dosa will be a change for the kids and to make them have a quick breakfast with no complaints.
Consuming food items like oats, ‘musli’ (a herb) and quinoa as ‘kurukku’ (mashed form) or along with other nutrient-rich products like milk, fruits, flax seeds and nuts.
Goodness collected in a bowl
Flattened rice appams that are warm and welcoming
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