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Monday, Jun 16, 2025
This crunchy moong dal namkeen is an easy North Indian dish that could be enjoyed with a cup of hot tea.
An easy to make dish, this is an excellent accompaniment with rotis or chapatis.
Varieties of dal all put together with a dash of cinnamon, lots of tomatoes and ghee.
If you thought the urad dal was only for idlis and vada, here’s a creamy, rich urad dal dish that will prove you wrong.
The ultimate Indian comfort food is rice and dal. But how about making a healthy one-pot meal mixing both dal and rice loaded with fresh palak? That will be luscious!
Check out this easy recipe of homemade parippuvada that tastes exactly like the ones that are sold at a 'thattukada' or wayside tea shops.
Those who are trying to reduce body weight can try this dish as a meal.
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