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Saturday, Jun 21, 2025
A south Indian salad variant from the food palette of Karnataka, Kosambri is a mixture of legumes and vegetables tempered deliciously the south Indian way.
The complete salad; tasty and nutritional
Steamed rice dumplings in meat curry
Prawn topping for uthappam
Tiny quail eggs on crispy dosa
Marinated vegetables or meat pieces fried with spices to make gravy.
Give a much needed makeover to your salad greens with some yummy pasta and crunchy chicken bits
A rare topping that perfects the kulcha
A relatively simple and easy-to-make fish recipe that will do just as great be it on a rainy afternoon, or a cosy dinner.
Get innovative in your kitchen with this unique salad that has everything going for it—health, taste and fun to binge!
Results 51-60 of 63
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