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The food safety department officials seized stale food from the restaurant's kitchen and rooms of the workers.
The cause of death will be known only after autopsy.
The Thiruvananthapuram Corporation's health unit has shut down the canteen after the incident.
The Thrikkakara Municipal Corporation closed down the restaurant on the instruction of the health department.
Meanwhile, Thrikkakara Municipal Corporation closed down the restaurant on the instruction of the health department and police registered a case against its owner.
The health department has launched a probe into the incident.
The victims, who attended the wedding on Saturday, suffered from severe fatigue and stomach ache on Sunday morning
They were attending a wedding reception in Maranchery.
Sometimes, at eateries, they use grills to cook the meat one batch after the other. Often, they don’t remove the fat that drips from the meat before going for the second batch of grilling.
The court issued the directive on a petition it had initiated suo motu in May last year following news reports of a series of food poisoning incidents in the state.