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Friday, Jun 13, 2025
Here we bring you a list of six not-so-common but toothsome snacks from Malabar to make your Iftar platter as appealing as it can be.
Onmanorama Food picks five of such recipes for you to try this Ramzan.
Let's take a look at the five indispensables on the day of Eid.
The Kasargod Food Festival is on at the Women’s Food Court in Naduvilal. It will conclude on the 25th of this month.
Malabar’s signature dishes and savories are the ones that are most in demand.
You could make this Thalassery special orotti for a nutritious and filling breakfast. Check out this very easy recipe of orotti.
Poricha pathiri which is unique to the Malabar cuisine can be eaten for breakfast or enjoyed as a snack with your evening tea
This dish which has simple flavours can be enjoyed with or without curries. Try out this amazing egg pathiri which is easy to prepare.
Rice is definitely the most commonly left over item in our kitchens. Instead of eating the leftover rice the next day, you can easily turn it in into delicious snacks.
Stuffed minced meat in rice bread.
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