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Saturday, Jul 12, 2025
It is a delightful dessert with milk-soaked dates and flavourful nuts.
Aish el saray is a traditional Lebanese dessert which is incredibly delicious and super soft.
It is not just the Biriyanis and kababs that make the Arabian cuisine exquisite. Desserts, too, are their signatures.
Soft steamed cake with a tang of ginger
Made with yougurt and nuts, this home-made Shrikhand would be a perfect weekend companion.
Phirni, a sweet milk dish sprinkled with flavourful nuts, is sure to leave you in awe.
Try these three simple three-ingredient dishes and feel like a master chef.
Fruit adds fresh sweetness and flavour along with phytonutrients and essential vitamins. Cinnamon adds flavour and you get its medicinal properties too – antioxidants and anti-inflammatory.
To your little one with a sweet-tooth!
The lemon zest adds a tangy flavor which cuts through the sweetness. Check out this easy recipe of steamed pudding.
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