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Wednesday, Jun 25, 2025
Hardcore biryani lovers are ready to experiment with variety of ingredients and flavours to nail the perfect plate of biryani.
Though most of you have tried chicken biryani, here is a recipe of Thalassery fish biryani.
Here is an easy recipe of pot biryani which has a distinct flavour and aroma.
This is a mouthwatering dish that is spicy, flavoursome and has the goodness of both puttu and biryani.
Kappa biryani is one of the most iconic dishes of the quintessential Kerala cuisine. Check out this unique recipe of delicious kappa biryani with sausages in it.
With the meat wrapped in spices and bathed in yoghurt, it is mixed with the rice, sealed and covered with hot coal till it is “dummed” for the dig.
A long-lost brother of our own Thalassery dum biryani.
This tasty biryani is loaded with spices and flavours.
Vegetarians can take a break from the usual biryani and try a twist with chickpeas.
This biryani cooked in the traditional way is aromatic; however, it doesn’t have the overpowering smell of the spices or the masala.
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